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Byrrh, Grand Quinquina
A wine-based aperitif, Byrrh has the specific characteristic of being flavoured with quinine. It is best served cool, at approximately 16°, and goes well with a twist of lemon zest or a little Crème de Cassis.
Four Roses Bourbon Yellow Label
Easy drinking, balanced, sweet. and rich. Drink it on ice, with mules, or even shots. A perfect "house bourbon."
Campari Aperitivo 750 mL
“HEY, we’re wasting time talking when it’s NEGRONI SEASON! We should be drinking Negronis during Negroni Season! NEGRONIS! NEGRONI SEASON! YAY!"
Braulio Liqueur Amaro Alpino 1L
Big, bitter, herby, and aged at the base of a mountain pass. This is one of the few bottles where I say, "It tastes how it looks."
Aperol, Aperitivo 750mL
The iconic aperitif for the iconic Aperol Spritz. (Spritz sold separately.)
Forthave Spirits, Amaro MARSEILLE, 375 mL
The back of the bottle claims that the recipe was given by four medieval thieves who stole from plague victims. A very "if you know, you know" amaro that we can't keep on the shelves (because they're stolen by medieval thieves).
Akashi, Blended Whisky
A lightly peated bled of wheat and rye. Cherries, flowers, really delightful oak. Lesser known, but very classy.