Black Licorice, tarragon, and hints of exotic clove. Arak Ramallah is one of the most historic and full-flavored examples of this traditional category today; tastes like history!
You want a vodka that's equal parts Russian tradition, Ohio distillation, and Bushwick liveliness. That's an insane combination to want, but here you go and guess what, it's delicious. Keep it in the fridge and serve it chilled.
Mostly Grüner Veltliner with a smaller part of Welschriesling and Chardonnay is used for this wine. Whole berry fermented which allows for smoother tannins. A process without oxidation, so no sulfur added. A wild wine, with a gentle heart.
A flask of over-proof bourbon that's kept me warm many a night when I've missed the bus and it's February in New York.