Enderle & Moll, Burgunder Weiss & Grau 2019

$24.00
28 In stock
Dried orange and apple compote with terrific texture and finish. Close to a 60/40 blend of Weißburgunder and Grauburgunder (Pinots Blanc and Gris) fermented for 3-4 weeks on the skins, pressed and moved to a 2500-liter oak cask.
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